Maca, Cacao & Chia Power Bowl

Happy first day of spring everyone! I have been very quiet on the old blog front recently, but rest assured I have been busy, busy developing new recipes and ideas for the Kitchen!

Let me introduce you to one of them…

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Stewed Apple and Blackberry Porridge

I love recipes that are a cinch to make, but taste like you have been slaving overย the stove for hours. This is one of those recipes. Stewed apple and blackberries, lovingly nestled on a bed fluffy porridge oats… Continue reading “Stewed Apple and Blackberry Porridge”

Pumpkin Pie Overnight Oats

So I had a dilemma.

One I imagine that most people experience around this time of year. I had half a can of pumpkin puree left over from my Pumpkin and Cinnamon Swirl Bunsย and I had no ideas what to do with it. I know, I know big problem, huh?. Anyway I hate wasting food, so I tried to come up with a tasty way to use it up. I thought maybe a smoothie, but it was too chilly to enjoy an icy smoothie. I thought cupcakes, but I had just demolished most of the buns and figured I should aim for something healthier. So I thought I would create a Pumpkin Pie Overnight Oats recipe!

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