I will begin this post with a photo. Because I have heard that pictures speak a thousand words…
Raw Chocolate and Hazelnut Tart
One of my aims in life is to create recipes that taste amazing and help you feel amazing! Believe me, this chocolate tart does exactly that. It is raw, dairy-free and oh-so delicious. The only sweetness comes from fresh dates and honey. The base tastes similar to ferrero rocher, whilst the filling tastes like chocolate pudding! In my earlier post, I talked about why cacao powder was so amazing – it works really well in this recipe as it provides the rich chocolatey flavour in both the filling and the crust.
Dairy-Free, Raw Chocolates!
Attention all chocoholics, put down your bar of conventional sugar-laden chocolate and check this recipe out. Now before I proceed, I must say that I am very lucky to work for an amazing online retailer who sell a plethora of delicious ingredients. I love my job. I get to test out all these crazy interesting products and taste these amazing health foods. Something that came to our attention a few years ago was cacao powder. Now cacao powder is possibly one of my favourite ingredients that we sell. Continue reading “Dairy-Free, Raw Chocolates!”